Oguchi Kuroisa Nishiki Shochu

  • $48.00
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The Oguchi Kuro Isa Nishiki Shochu from Kagoshima is distilled with traditional methods. "Kuroisaki" made with black koji. A classic Kagoshima potato shochu that allows you to enjoy the gorgeous scent and flavor of your mouth. 

It is light and sweet, and finishes off dry and mellow. It is best enjoyed on the rocks or used to make Umeshu

  • Alcohol Content: 25%
  • Product of Kagoshima, Japan
  • 900ML per bottle